Lee kum kee less sodium soy sauce is made from premium soybeans and wheat flour. Our less sodium soy sauce contains 40 percent less sodium than our regular premium soy sauce. It is naturally brewed according to traditional methods which gives it a rich soy flavor and aroma. This sauce contains soy and wheat. Refrigerate after opening. Contains one 5.1 fl. Oz. Bottle of less sodium soy sauce. Armed with a unique management culture, stringent quality control, superb and innovative products, coupled with the century-long brand reputation, lee kum kee has achieved unanimous recognition and won numerous prestigious awards.
country of origin : united states of america
is gmo free : yes
size : 5.1 fz
pack of : 6
selling unit : case
ingredients : disodium 5'-inosinate and disodium 5'-guanylate as flavor enhancers;lactic acid;less than 2 percent of caramel color;salt;sodium benzoate added as a preservative;soybeans;sugar;water;wheat flour
keywords : asian;bold;fry;marinades;natural;rich;salt;seasoning;stir